Macronutrients
Energy 403.0 kcal / 1686.2 kJ
Protein 15.0 g
Carbohydrates 62.3 g
Sugar content in carbohydrates 2.4 g
Fat 8.5 g
Saturated fat content in fats 1.5 g
Others
Fiber 8.7 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL