Macronutrients
Energy 516.0 kcal / 2158.9 kJ
Protein 6.1 g
Carbohydrates 55 g
Sugar content in carbohydrates 30.0 g
Fat 30.0 g
Saturated fat content in fats 22.0 g
Others
Fiber 1.9 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL