Macronutrients
Energy 515.0 kcal / 2154.8 kJ
Protein 6.8 g
Carbohydrates 60 g
Sugar content in carbohydrates 30.0 g
Fat 27.0 g
Saturated fat content in fats 19.0 g
Others
Fiber 2.3 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL