Macronutrients
Energy 524.0 kcal / 2192.4 kJ
Protein 6.0 g
Carbohydrates 46.8 g
Sugar content in carbohydrates 0.4 g
Fat 34.0 g
Saturated fat content in fats 2.4 g
Others
Fiber 18.0 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL