Macronutrients
Energy 540.0 kcal / 2259.4 kJ
Protein 35.0 g
Carbohydrates 0.7 g
Sugar content in carbohydrates 0.1 g
Fat 41.6 g
Saturated fat content in fats 7.4 g
Others
Fiber 11.3 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL