Macronutrients
Energy 78.0 kcal / 326.4 kJ
Protein 4.3 g
Carbohydrates 5.3 g
Sugar content in carbohydrates 5.2 g
Fat 4.5 g
Saturated fat content in fats 3.3 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL