Macronutrients
Energy 259.0 kcal / 1083.7 kJ
Protein 5.2 g
Carbohydrates 23 g
Sugar content in carbohydrates 1.8 g
Fat 16.0 g
Saturated fat content in fats 11.0 g
Others
Fiber 1.0 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL