Macronutrients
Energy 82.0 kcal / 343.1 kJ
Protein 3.1 g
Carbohydrates 13.4 g
Sugar content in carbohydrates 10.2 g
Fat 1.7 g
Saturated fat content in fats 0.3 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL