Macronutrients
Energy 419.0 kcal / 1753.1 kJ
Protein 7.2 g
Carbohydrates 55.9 g
Sugar content in carbohydrates 51.8 g
Fat 17.6 g
Saturated fat content in fats 2.7 g
Others
Fiber 4.4 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL