Macronutrients
Energy 31.0 kcal / 129.7 kJ
Protein 3.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.2 g
Fat 0.5 g
Saturated fat content in fats 0.5 g
Others
Fiber 3.3 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL