Macronutrients
Energy 837.0 kcal / 3502.0 kJ
Protein 12.0 g
Carbohydrates 2.4 g
Sugar content in carbohydrates 2.4 g
Fat 16.0 g
Saturated fat content in fats 12.0 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL