Macronutrients
Energy 147.0 kcal / 615.1 kJ
Protein 16.0 g
Carbohydrates 2.9 g
Sugar content in carbohydrates 1.7 g
Fat 7.7 g
Saturated fat content in fats 2.4 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL