Macronutrients
Energy 504.0 kcal / 2108.7 kJ
Protein 4.4 g
Carbohydrates 67 g
Sugar content in carbohydrates 29.8 g
Fat 24.0 g
Saturated fat content in fats 16.0 g
Others
Fiber 1.3 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL