Macronutrients
Energy 395.0 kcal / 1652.7 kJ
Protein 5.3 g
Carbohydrates 74.7 g
Sugar content in carbohydrates 33.6 g
Fat 6.9 g
Saturated fat content in fats 3.2 g
Others
Fiber 2.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL