Macronutrients
Energy 492.0 kcal / 2058.5 kJ
Protein 8.0 g
Carbohydrates 64 g
Sugar content in carbohydrates 31.5 g
Fat 22.0 g
Saturated fat content in fats 16.0 g
Others
Fiber 3.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL