Macronutrients
Energy 234.0 kcal / 979.1 kJ
Protein 1.5 g
Carbohydrates 40 g
Sugar content in carbohydrates 30.0 g
Fat 7.4 g
Saturated fat content in fats 4.7 g
Others
Fiber 1.2 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL