Macronutrients
Energy 518.0 kcal / 2167.3 kJ
Protein 9.0 g
Carbohydrates 58 g
Sugar content in carbohydrates 5.4 g
Fat 27.0 g
Saturated fat content in fats 2.8 g
Others
Fiber 3.8 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL