Macronutrients
Energy 478.0 kcal / 2000.0 kJ
Protein 6.3 g
Carbohydrates 71.8 g
Sugar content in carbohydrates 25.4 g
Fat 18.0 g
Saturated fat content in fats 12.3 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL