Macronutrients
Energy 202.0 kcal / 845.2 kJ
Protein 10.5 g
Carbohydrates 25.8 g
Sugar content in carbohydrates 2.1 g
Fat 5.7 g
Saturated fat content in fats 3.6 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL