Macronutrients
Energy 512.0 kcal / 2142.2 kJ
Protein 5.5 g
Carbohydrates 62.5 g
Sugar content in carbohydrates 34.5 g
Fat 26.2 g
Saturated fat content in fats 8.7 g
Others
Fiber 2.2 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL