Macronutrients
Energy 527.0 kcal / 2205.0 kJ
Protein 5.9 g
Carbohydrates 3.5 g
Sugar content in carbohydrates 1.4 g
Fat 54.4 g
Saturated fat content in fats 38.4 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL