Macronutrients
Energy 102.0 kcal / 426.8 kJ
Protein 6.3 g
Carbohydrates 10.1 g
Sugar content in carbohydrates 0.8 g
Fat 3.8 g
Saturated fat content in fats 2.4 g
Others
Fiber 1.3 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL