Macronutrients
Energy 136.0 kcal / 569.0 kJ
Protein 2.9 g
Carbohydrates 4.6 g
Sugar content in carbohydrates 4.6 g
Fat 11.0 g
Saturated fat content in fats 1.5 g
Others
Fiber 4.2 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL