Macronutrients
Energy 211.0 kcal / 882.8 kJ
Protein 6.5 g
Carbohydrates 26 g
Sugar content in carbohydrates 1.4 g
Fat 8.6 g
Saturated fat content in fats 3.3 g
Others
Fiber 1.9 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL