Macronutrients
Energy 425.0 kcal / 1778.2 kJ
Protein 5.7 g
Carbohydrates 64 g
Sugar content in carbohydrates 34.0 g
Fat 16.0 g
Saturated fat content in fats 10.0 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL