Macronutrients
Energy 135.0 kcal / 564.8 kJ
Protein 7.5 g
Carbohydrates 15 g
Sugar content in carbohydrates 1.4 g
Fat 5.0 g
Saturated fat content in fats 0.7 g
Others
Fiber 2.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL