Macronutrients
Energy 466.0 kcal / 1949.7 kJ
Protein 6.4 g
Carbohydrates 65 g
Sugar content in carbohydrates 21.0 g
Fat 19.0 g
Saturated fat content in fats 8.8 g
Others
Fiber 4.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL