Macronutrients
Energy 144.0 kcal / 602.5 kJ
Protein 10.0 g
Carbohydrates 11 g
Sugar content in carbohydrates 2.6 g
Fat 5.1 g
Saturated fat content in fats 0.8 g
Others
Fiber 7.0 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL