Macronutrients
Energy 391.0 kcal / 1635.9 kJ
Protein 9.3 g
Carbohydrates 74 g
Sugar content in carbohydrates 0.8 g
Fat 5.2 g
Saturated fat content in fats 1.2 g
Others
Fiber 5.7 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL