Macronutrients
Energy 553.0 kcal / 2313.8 kJ
Protein 7.4 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.9 g
Fat 57.3 g
Saturated fat content in fats 25.3 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL