Macronutrients
Energy 144.0 kcal / 602.5 kJ
Protein 8.7 g
Carbohydrates 6.9 g
Sugar content in carbohydrates 0.5 g
Fat 8.2 g
Saturated fat content in fats 3.2 g
Others
Fiber 3.6 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL