Macronutrients
Energy 225.0 kcal / 941.4 kJ
Protein 13.0 g
Carbohydrates 2.4 g
Sugar content in carbohydrates 1.3 g
Fat 18.0 g
Saturated fat content in fats 3.5 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL