Macronutrients
Energy 455.0 kcal / 1903.7 kJ
Protein 5.9 g
Carbohydrates 73 g
Sugar content in carbohydrates 35.0 g
Fat 15.0 g
Saturated fat content in fats 8.3 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL