Macronutrients
Energy 124.0 kcal / 518.8 kJ
Protein 2.5 g
Carbohydrates 21 g
Sugar content in carbohydrates 20.0 g
Fat 3.3 g
Saturated fat content in fats 2.1 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL