Macronutrients
Energy 263.0 kcal / 1100.4 kJ
Protein 7.9 g
Carbohydrates 23 g
Sugar content in carbohydrates 1.5 g
Fat 13.1 g
Saturated fat content in fats 1.1 g
Others
Fiber 10.9 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL