Macronutrients
Energy 247.0 kcal / 1033.5 kJ
Protein 4.0 g
Carbohydrates 31 g
Sugar content in carbohydrates 25.0 g
Fat 12.0 g
Saturated fat content in fats 7.2 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL