Macronutrients
Energy 409.0 kcal / 1711.3 kJ
Protein 5.2 g
Carbohydrates 29 g
Sugar content in carbohydrates 9.4 g
Fat 29.0 g
Saturated fat content in fats 17.0 g
Others
Fiber 2.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL