Macronutrients
Energy 107.0 kcal / 447.7 kJ
Protein 8.0 g
Carbohydrates 14 g
Sugar content in carbohydrates 1.5 g
Fat 0.7 g
Saturated fat content in fats n.A.
Others
Fiber 6.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL