Macronutrients
Energy 224,0 kcal / 937,2 kJ
Protein 4,1 g
Carbohydrates 6 g
Sugar content in carbohydrates 2,4 g
Fat 20,0 g
Saturated fat content in fats 13,0 g
Others
Fiber 1,5 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL