Macronutrients
Energy 420,0 kcal / 1 757,3 kJ
Protein 11,0 g
Carbohydrates 64 g
Sugar content in carbohydrates 2,8 g
Fat 12,0 g
Saturated fat content in fats 1,8 g
Others
Fiber 6,1 g
Sodium 1,1 g
by Open Food Facts is licensed under ODbL