Macronutrients
Energy 202,0 kcal / 845,2 kJ
Protein 1,4 g
Carbohydrates 28 g
Sugar content in carbohydrates 26,0 g
Fat 9,2 g
Saturated fat content in fats 8,1 g
Others
Fiber 0,6 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL