Macronutrients
Energy 590,0 kcal / 2 468,6 kJ
Protein 6,6 g
Carbohydrates 34,5 g
Sugar content in carbohydrates 30,5 g
Fat 45,0 g
Saturated fat content in fats 27,5 g
Others
Fiber 9,9 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL