Macronutrients
Energy 424,0 kcal / 1 774,0 kJ
Protein 11,0 g
Carbohydrates 73 g
Sugar content in carbohydrates 1,4 g
Fat 9,0 g
Saturated fat content in fats 4,3 g
Others
Fiber 4,4 g
Sodium 0,8 g
by Open Food Facts is licensed under ODbL