Macronutrients
Energy 112,0 kcal / 468,6 kJ
Protein 24,6 g
Carbohydrates 0,2 g
Sugar content in carbohydrates 0,2 g
Fat 1,4 g
Saturated fat content in fats 0,5 g
Others
Fiber 0,1 g
Sodium 1,4 g
by Open Food Facts is licensed under ODbL