Macronutrients
Energy 409,0 kcal / 1 711,3 kJ
Protein 15,0 g
Carbohydrates 41 g
Sugar content in carbohydrates 23,0 g
Fat 17,0 g
Saturated fat content in fats 1,8 g
Others
Fiber 16,0 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL