Macronutrients
Energy 502,0 kcal / 2 100,4 kJ
Protein 5,3 g
Carbohydrates 40,4 g
Sugar content in carbohydrates 33,4 g
Fat 35,4 g
Saturated fat content in fats 13,4 g
Others
Fiber 4,1 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL