Macronutrients
Energy 432,0 kcal / 1 807,5 kJ
Protein 8,1 g
Carbohydrates 16 g
Sugar content in carbohydrates 1,2 g
Fat 37,0 g
Saturated fat content in fats 19,0 g
Others
Fiber 1,5 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL