Macronutrients
Energy 283,0 kcal / 1 184,1 kJ
Protein 10,5 g
Carbohydrates 54 g
Sugar content in carbohydrates 2,1 g
Fat 2,1 g
Saturated fat content in fats 0,5 g
Others
Fiber 2,9 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL