Macronutrients
Energy 534,0 kcal / 2 234,3 kJ
Protein 6,5 g
Carbohydrates 61 g
Sugar content in carbohydrates 22,0 g
Fat 29,0 g
Saturated fat content in fats 19,0 g
Others
Fiber 1,5 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL