Macronutrients
Energy 302,0 kcal / 1 263,6 kJ
Protein 8,1 g
Carbohydrates 24 g
Sugar content in carbohydrates 2,2 g
Fat 19,0 g
Saturated fat content in fats 12,0 g
Others
Fiber 1,3 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL